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Cup Profile: SHB EP Fancy Bromelia
Bromelia Fancy is the result of a decade of trial and error leading to this perfected processing technique. This very sweet fully washed coffee is building a cult following here in the UK - please try it!
| Origin: | Tarrazu (Costa Rica) |
|---|---|
| Species: | Arabica |
| Varieties: | Bourbon, Castillio, Typica, Caturra, Villa Sarchi |
| Processing: | Washed |
| Rainfall: | 1800mm PA |
| Altitude: | 600-1700 MASL |
| Soil Type: | Red Volcanic |
| Certification status: | None |
| Cup profile: | Fruity and winey with the taste of sweet, red berries. Medium to high acidity and good body. Lasting aftertaste. |
Related Qualities
| Name | Origin | Processing | Certification | |
|---|---|---|---|---|
| Type Romani | Central Valley | Washed | None | Select |
Made by SugarShaker