Cup Profile: Bugisu AA

Traditionally East African with its winey, fruity character, this bold bean size (screen 17) allows for versatility in the roast profile.

Origin: Mt. Elgon and other regions across Uganda (Uganda)
Species: Arabica
Varieties: Nyasaland / Bugisu
Processing: Washed
Rainfall: 1800mm PA
Altitude: 1,200-1,500 masl MASL
Soil Type: Red Volcanic
Certification status: None
Cup profile: Mild winey fruity notes with a smooth mouthfeel and medium malic acidity

Related Qualities

Name Origin Processing Certification
Scr15 Within a 300km radius around Lake Victoria Natural None Select
Scr18 Within a 300km radius around Lake Victoria Natural None Select
Bugisu AA Mt. Elgon and other regions across Uganda Washed Fairtrade Organic Select
Made by SugarShaker