Cup Profile: AA FAQ/ CPU

Our Tanzania AA RFA/Utz is sourced from our Mbinga operations where CTCS are helping to rebuild certified supply chains. The coffee is grown at more than 170 masl, making it receptive to a range of roast profiles.

Origin: Tanzania (Tanzania)
Species: Arabica
Varieties: Bourbon, Kent, Catimor, Typica, SL28, Nyassa & N39
Processing: Washed
Rainfall: 1800mm PA
Altitude: 1200-2300 MASL
Soil Type: Red Volcanic
Certification status: RFA/UTZ
Cup profile: Good Acidity and body support smooth citrus flavours to give a well rounded, versatile and stable coffee.

Related Qualities

Name Origin Processing Certification
AB Tanzania Washed None Select
PB Tanzania Washed None Select
Meru Tanzania Washed None Select
AB Tanzania Washed Organic Select
AB Tanzania Washed RFA/UTZ Select
Pure Mountain Water Process Tanzania Natural Organic Select
AA FAQ/ CPU Tanzania Washed None Select
AA FAQ/ CPU Tanzania Washed Organic Select
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